Our menu offers something for everyone – from snacks and light bites to traditional pub dishes; from daily specials created from high quality locally sourced ingredients by our talented chef to our famous 'Steak on the Rocks' served three nights a week. We provide the steak (rump or sirloin), you cook it to perfection yourself on a volcanic rock which has been heating up for eight hours.
Food is served daily lunchtimes and evenings.
We also have an extensive wine list which complements our food. Please check with us for changes/availability before you come if you are after something particular. A children's menu is also available.